BBQ Chicken & Pineapple Foil Packets

(Sweet, Smoky, No-Mess Campfire Favorite)

Juicy BBQ chicken paired with caramelized pineapple, tender peppers, and onions, all wrapped up in an easy foil packet—this is effortless outdoor cooking at its best.

Ingredients

• 2 large chicken breasts (or 4 small), cut into chunks
• 1 cup fresh pineapple chunks (or canned, drained)
• 1 red bell pepper, sliced
• ½ red onion, sliced
• ½ cup BBQ sauce (your favorite)
• 1 Tbsp olive oil
• 1 tsp garlic powder
• ½ tsp smoked paprika
• Salt & black pepper, to taste
• Fresh cilantro or parsley (optional, for garnish)

Directions

1️⃣ Prep the Packets

• Preheat grill to medium heat or campfire to steady coals
• Tear 4 large sheets of heavy-duty foil

2️⃣ Build the Flavor

• In a bowl, toss chicken with olive oil, garlic powder, smoked paprika, salt, and pepper
• Add pineapple, peppers, and onion
• Pour BBQ sauce over everything and mix well

3️⃣ Assemble

• Divide mixture evenly onto foil sheets
• Fold tightly into sealed packets

4️⃣ Cook

• Grill or place over campfire for 15–20 minutes, flipping halfway
• Chicken should be fully cooked and veggies tender

5️⃣ Serve

• Carefully open packets (steam is HOT)
• Garnish with fresh herbs if desired

Serving Suggestions

• Serve over rice or quinoa
• Stuff into tortillas for BBQ tacos
• Eat straight from the foil like a campsite pro

Wheels & Meals Signature Twists

• Spicy Kick: Add sliced jalapeños or a dash of hot sauce
• Cheesy Finish: Sprinkle shredded cheddar before serving
• Hawaiian Style: Serve over coconut rice
• Go Big: Add crumbled bacon (you knew this was coming)

RV-Friendly Notes

✔ One-packet meal = almost no dishes
✔ Easy to prep ahead and store in cooler
✔ Works on grill, campfire, or even oven
✔ Perfect for travel days or quick dinners

Estimated Nutrition (Per Serving – Serves 4)

• Calories: ~390
• Protein: ~36g
• Carbs: ~28g
• Fat: ~14g
• Fiber: ~3g